Wednesday, January 30, 2008

Care for a shrimp?

We had these the other day for dinner with Fettucini Alfredo. It was soooo good!Care for a shrimp?, originally uploaded by bethboya.

What I Had For My Tea

Avocado, tomato, cheddar cheese, lettuce, slices of boiled egg, and mayonnaise, between two slices of lightly toasted bread.That's what I had for my tea on Monday. It was great. Taking the photograph was just foreplay.What I Had For My Tea, originally uploaded by Lump Of Hesitation.

Vegetarian Lasagna

Lasagna straight from the oven. It smells so good. I combined two recipes that I found on Martha Stewart website to get this concoction. Since I don't have a lot of time, I do like to cook with simplicity and try new things. This isn't my first lasagna I made, but this will probably be the one I will keep on making since it was easy, quick, and delicious!Vegetarian Lasagna- 46 ounces

smoked salmon sandwich

with fresh mozzarella on a brioche rollsmoked salmon sandwich, originally uploaded by chotda.

Food, Glorious Food!

Jaylen loves to sing that :P. This was dinner. Yummy!Food, Glorious Food!, originally uploaded by yajairas pics.

red curry & spring onion rice

red curry & spring onion rice, originally uploaded by ildarabbit.

white board sashimi

white board sashimi, originally uploaded by kewlio.

Kaiseki soup

Kaiseki soup, originally uploaded by Suviko.

PRAWN STAR

Wednesdays dinnerPRAWN STAR, originally uploaded by nixon.creative.

Tuna Sea Food

tuna, madai, mongo ika sashimi at Kinobu in KyotoDSC_0038, originally uploaded by taichi16mon.

Soup

Creamy Soup of fine Herbs with Rosemary- ShrimpskewerSoup, originally uploaded by mgardewin.

Lamb Italian Fod

Agnello al RosmarinoLamb marinated in rosemary olive oilPontevecchio Italian Bistro710 N 34th StSeattle, WA 98103(206) 633-3989IMG_6212, originally uploaded by jdong.

Eggs on the Thaw

Eggs on the Thaw, originally uploaded by artfulpurpose.

roast meat(焼肉)

See where this picture was taken. [?]roast meat(焼肉), originally uploaded by underthemoonjp.

The Best Rice Ever

Miho and her mom, Masumi-san, treated us to a wonderful day out. Second stop was lunch at this restaurant along the Tama River. The food looked strange to me, but I loved most everything I tasted. Perhaps the best thing was getting the opportunity to sample so many treats that I never would have tried on my own.Millet is the yellow grain mixed in with the rice. The topper is a single salted

Seafood Cocktail in Tomato Case

Seafood Cocktail in Tomato Case, originally uploaded by javicon.

More shrimps

More shrimps, originally uploaded by hipcat.

Tuesday, January 29, 2008

Steak Salad Dinner

A tasty summertime home cooked meal....Steak Salad Dinner, originally uploaded by IOjaw.

Sushi Display

Sushi Display, originally uploaded by A-Treat.

Friday lunch

I'd been wanting Chick-fil-a for months. I finally gave in. I miss eating it at OU when we had it on campus near the music center (before they moved it to the Union). Good times.Friday lunch, originally uploaded by strph.

yummy burger

My lunch today - turkey, bacon, egg and provolone on bagel bread. Why I took a photo of them, I don't know. Maybe I'm practicing for the Onion photos.yummy, originally uploaded by mybloodyself.

Dinner at Quincy's

6oz Filet mignon dinner with salad, baked potato, and warm bread... $7.95.Dinner at Quincy's, originally uploaded by mhaithaca.