If you pop down to show your support and buy the Kiss it Better cupcake, you might as well have one of January's flavour of the month, a hazelnut nutella cupcake, with a vanilla pod buttercream;
It's a decadent vanilla sponge filled with swirls of hazelnut nutella topped with a fresh and delicious vanilla pod buttercream icing. The topping is finished off with a pirouette wafer filled with belgium dark chocolate.
We use the yummiest ingredients in each cupcake creating an unrivalled combination of flavours and textures.
I really like the sound of the buttercream so I think I may break my cupcake fast with a couple of cupcakes from Lola's - wonder if I can persuade Manny to go on a mini-date to Lola's cafe next week?
