Friday, February 29, 2008

BC Bowl

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meatball sandwiches

These are the meatball sandwiches I made tonight, based on an inspiration from watching Food network (they were making strombolis). These were delicious. The meat was seasoned with italian spices (fennel, pre-blend italian spice, onion powder, salt and peppercorns) all ground up in a spice grinder. I used both turkey and beef for this. MMmmm. meatball sandwiches, originally uploaded by

mysterious dinner

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Wednesday, February 27, 2008

Sole Dinner

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Sushi Lunch

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Chick Submarine

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mcpita

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Tuesday, February 26, 2008

Brownie

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Tapa. Milhojas de pollo, calabacĂ­n y tomate

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What's for dinner?

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Cooking lebanese green beans.jpg

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When the vegetarian's away...

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Sweet Crab

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Monday, February 25, 2008

Korean cold noodle, barbecued beef short ribs, perilla leaves, sesame oil dip

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Dinner; August 8, 2007

Scientists believe people living in central Mexico developed corn at least 7000 years ago. It was started from a wild grass called teosinte. Teosinte looked very different from our corn today. The kernels were small and were not placed close together like kernels on the husked ear of modern corn. A theory suggests that at one time, each individual kernel was covered by its own floral parts

Spaghettata allo scoglio

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Dinner!

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bon appetit!

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My Dinner

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