Lasagna straight from the oven. It smells so good. I combined two recipes that I found on Martha Stewart website to get this concoction. Since I don't have a lot of time, I do like to cook with simplicity and try new things. This isn't my first lasagna I made, but this will probably be the one I will keep on making since it was easy, quick, and delicious!Vegetarian Lasagna- 46 ounces